Agrifood System transformation is at the heart of the new Comprehensive Africa Agriculture Development Programme (CAADP), which aims to build resilient and sustainable agrifood systems. This is because the what, when, how, and who of the decisions made about food production, processing, storage, transport, marketing, preparation and consumption drive so much that profoundly affect the…
ADDIS ABABA – Italian Prime Minister Giorgia Meloni has called for a transformative, Africa-centered approach to food security, emphasizing the need for resilient and inclusive food systems amid intensifying global challenges. Her remarks came during the opening of the Second United Nations Food Systems Summit, co-hosted by Ethiopia and Italy in Addis Ababa. Meloni stressed…
Malawi has been ranked among the top 50 most food self-sufficient countries in the world, according to a groundbreaking study published in the journal Nature Food in May 2025. The study, which assessed 186 countries based on their ability to feed their populations across seven major food groups, placed Malawi alongside seven other African nations…
New York — As incomes rise in middle-income countries, so does the demand for animal-sourced calories, resulting in large increases to global food production, and raising the importance for sustainable agriculture amidst growing concerns of climate change. According to a new joint report from the Food and Agricultural Organization (FAO) and the Organization for Economic…
The chief economist of the Food and Agriculture Organization (FAO), Máximo Torero Cullen, previewed its annual State of Food Security and Nutrition in the World (SOFI) report in a briefing on Tuesday to journalists at UN Headquarters in New York. The report, to be released later this month, reveals how between 2020 and 2024, the…
By Lovejoy Mutongwiza in Addis Ababa Across Africa, agroecology is emerging as a transformative force, offering sustainable solutions for food security and sovereignty. This ecological approach not only nurtures the land but also empowers communities to reclaim control over their food systems. By integrating indigenous knowledge with modern ecological practices, agroecology has the potential to…
Report finds extreme climate events linked to price hikes for rice, corn, cocoa, coffee, potatoes and other food items. South Korean cabbage, Australian lettuce, Japanese rice, Brazilian coffee and Ghanaian cocoa are among the many foods that have been hit by price hikes following extreme climate events since 2022, a team of international scientists has…
Takealot Group CEO Frederik Zietsman Takealot Group is ramping up on-demand delivery by repurposing its Mr D takeaway food platform to handle pet supplies, toys and other frequently purchased items in a bid to fend off growing competition. Mr D, which before the Covid-19 pandemic focused on doorstep food delivery, has been repositioning itself as…
Imagine living in a place where a single drought, hurricane, or mudslide can wipe out your food supply. Across Africa, many communities do exactly that – navigate climate shocks like floods, heatwaves, and failed harvests. What’s often overlooked in the development policies to tackle these threats is a powerful sources of insight: Africa’s own history….
Two American aid workers with the U.S. and Israel-backed Gaza Humanitarian Foundation were injured in southern Gaza in an attack at a food distribution site on Saturday. The organization claimed the attack was carried out by Hamas but did not provide further evidence. The GHF said assailants threw grenades at a distribution site in Khan…
